CHIMICHURRI CHICKEN BREAST CHUNKS

Meal Starters, Raised Without Antibiotics Chicken

 

A vibrant, herb-based sauce originating from Argentina, made with fresh parsley, garlic, olive oil, vinegar and a touch of chili or red pepper flakes. It’s tangy, garlicky and slightly spicy, perfect for marinating meats like steak, chicken or seafood to add bold, zesty flavour. It also doubles as a delicious finishing sauce.

Ingredients:

Chicken, herbs, salt, garlic, spices, lime juice powder (corn syrup, lime juice, lime oil), vinegar powder (maltodextrin, white vinegar, modified corn starch), silicon dioxide.

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Introducing our mouth-watering chicken and turkey recipes that are not only easy to prepare but also incredibly convenient for your busy lifestyle. From succulent roasted chicken to tender turkey breast, our recipes deliver consistently delicious flavors that will satisfy your taste buds with every bite.

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